Pork Vindaloo - Authentic Portuguese Recipe is a traditional dish with exquisite tastes and flavor. It is a delicious pork curry rich with naturally available spices and having its origin as a Portuguese dish. This is an exotic dish served in star rated hotels and people all over the world love the dish. The rich and spicy flavored thick gravy serves best with hot rice, roti and almost anything. Pork Vindaloo - Authentic Portuguese Recipe will tingle taste buds and will make you yearn for more and more. The dish is unique and special with pork bits cooked in a spicy vinegar mixture. Pork is rich in protein, fat and other nutrients required for body. You can explore a well detailed and illustrated Pork dish here that can be easily prepared at home.
For preparing Pork Vindaloo - Authentic Portuguese Recipe, first mix the vinegar and about 2 tsp of salt to the pork and marinate for 2 - 3 hrs.
Add half of the coarsely ground mix and marinate the pork overnight in the freezer.
:- Before starting the other preparations the next day, just take out the pork from the freezer so that it would be thawed by the time the rest of the ingredients are ready. Or you can defrost it in the microwave.