Schezwan Chicken Easy


Schezwan Chicken Easy

Hot Spicy Chicken Curry
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Chinese
Servings 3 people


For the marinate:

For the curry:-


  • Marinate the chicken pieces with the above ingredients for marination for about 30 mins.
  • Heat the oil in a skillet and fry the chicken pieces(should not be over cooked) and keep aside.
  • Heat oil in a skillet and saute chopped onions, ginger, garlic, spring onion and red chillies.
  • Add the fried chicken pieces, soya sauce, pepper powder, vinegar, sugar, salt and chicken stock.
  • Bring this to boil.
  • Thicken the curry with liquid corn flour.
  • Add the chilly oil.
  • :- Serve hot with Pulav or Fried rice.
Tried this recipe?Let us know how it was!

Response (3)
  1. V
    VIJAYARAGHAVAN March 17, 2007

    Tried this recipe recently, and found it to be the perfectly delicious and comparable to the Schezwan Chicken Curry we could have had in the best of the Chinese Restaurants in the city. Hats off.

  2. l
    leaha March 21, 2009

    very good its nice pls keep on makng good recipes like tis thank u

  3. j
    jeleena October 2, 2007

    tried this recipe and it turned out to be an excellent dish. my husband loved it.instead of using 10 red chillies i used 6 n it was pretty spicy.

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