Aval Kesari (poha Kesari)

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Aval Kesari (poha Kesari) – pachakam.com

Aval Kesari (poha Kesari)

Aval Kesari is another variety of Kesari which is so mouth-watering. It is a very easy sweet recipe, which you can make on janmashtami/Krishna jayanthi or also some other special occasions.
Prep Time 10 mins
Total Time 10 mins
Cuisine Tamil
Servings 4 people

Ingredients
  

Instructions
 

  • In pan add 1 tsp ghee and roast aval and allow to cool
    Aval Kesari (poha Kesari) – pachakam.com
  • Grind aval coarsely like rava
    Aval Kesari (poha Kesari) – pachakam.com
  • Now add ghee in pan and roast cashew and raisins
    Aval Kesari (poha Kesari) – pachakam.com
  • Add boiling water 1:3 and add aval
    Aval Kesari (poha Kesari) – pachakam.com
  • When its absorb water add sugar and color
    Aval Kesari (poha Kesari) – pachakam.com
  • Cook till ghee comes out. now its ready to serve. Aval keasri
    Aval Kesari (poha Kesari) – pachakam.com
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