Green Gram Puttu

by rekhashanmugam
this nutritive dish will be kids favourite . for those children who fuss to eat protien rich green gram ,this dish will be a sure remedy
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Green Gram Puttu – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 30 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. soak green gram in water over night
    Green Gram Puttu – pachakam.com
  2. in the morning grind the soaked green gram in mixie adding a pinch of salt . let the batter be like a dosa batter
    Green Gram Puttu – pachakam.com
  3. now steam the batter like idlies in idly plates for 15 minutes (medium flame)
    Green Gram Puttu – pachakam.com
  4. let the steamed idlies cool down
    Green Gram Puttu – pachakam.com
  5. after it cools break it and shred it finely
    Green Gram Puttu – pachakam.com
  6. to it add the grated coconut
    Green Gram Puttu – pachakam.com
  7. also add cardamom powder
    Green Gram Puttu – pachakam.com
  8. to it add the thick jaggery syrup and mix well ..now our green gram puttu is ready
  9. jaggery syrup can be prepared by heating a cup of jaggery with little water
    Green Gram Puttu – pachakam.com
  10. when the jaggery dissolves completely strain it and add to the puttu
    Green Gram Puttu – pachakam.com
Recipe Notes

if you cant shred the idlies in hand you can just divide it 3 or 4 pieces and run it in a mixie to give a good texture of puttu

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