Murungakkai Poriyal(Drumsticks)

by RenukadeviKumanan
Murungakkai poriyal recipe is a simple and delicious. Drumsticks are almost an integral part of South Indian cooking.
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Murungakkai Poriyal(Drumsticks) – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Cuisine Tamil
Prep Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a Pan add oil and temper mustard and urad dal
    Murungakkai Poriyal(Drumsticks) – pachakam.com
  2. Now add shallots and curry leaves, saute well
    Murungakkai Poriyal(Drumsticks) – pachakam.com
  3. Now add tomato and cook for 2 mins
    Murungakkai Poriyal(Drumsticks) – pachakam.com
  4. Now add chopped murungakkai and saute for 5 mins
    Murungakkai Poriyal(Drumsticks) – pachakam.com
  5. Now add chili powder, salt and turmeric and saute and add water to boil drumsticks
    Murungakkai Poriyal(Drumsticks) – pachakam.com
  6. Now its ready to serve Murungakkai poriyal(Drumsticks)
    Murungakkai Poriyal(Drumsticks) – pachakam.com
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