Mulakashyam
Mulakashyam
Mixed vegetable curry - Mulakashyam
Ingredients
- 1/2 cup Green gram Cheruparippu
- 3 cups Vegetables cut into cubes
- White pumpkin(Kumbalanga)
- Raw banana(Pachhakkai)
- Elepahant yam(Chena)
- Snake gourd(Padavalanga)
- Brinjal(Vazhuthananga)
- Drumstick(Muringakka)
- Jackfruit seeds(Chakka kuru)
- 1 tsp Freshly powdered pepper
- 1 tsp Coconut oil
- 1/2 tsp Mustard seeds
- 1/2 tsp Cumin seeds Jeerakam
- Salt As reqd
- Turmeric powder A pinch
- Curry leaves A few
Instructions
- Wash and soak the dal well.
- Cook the soaked dal and vegetables with turmeric powder and water for a while.
- Cook, till the vegetables become soft.
- Heat oil in a pan.
- Splutter mustard seeds and cumin seeds.
- Pour the above into the curry.
- :- Serve hot with rice, raitha and papadam.
Tried this recipe?Let us know how it was!
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Mulakishyam is the easiest curry that could be made.The way it is explained here, not so exciting. Just boil the required amount of dal,thuvara parippu , add either, kumbalam or kaya or chena with turmeric n red chilli powder. add salt bring to boil n pour coconut oil n add few curry leaves. Optional add hing.
This is not the recipe for traditional mulakoshyam. You do not splutter mustard seeds, once the vegetables are cooked you pour a little raw coconut oil on top.